recipe Wednesday

I was going to write about this Barbecue Chicken Ring Pampered Chef recipe for today's post. Then we made it for dinner last night and it wasn't so good. Well, it was good, just a little dry. I think I would make it again, but use barbecue sauce instead of chili sauce. I can't find a link to the recipe so tomorrow when I get un-lazy I might post it.

Instead you should try this one for the Florentine Chicken Ring. This is one of my favorites. My husband even likes it and it's easy enough that I'll keep making it. Plus it's got meat and vegetables. What's not to like?